If you have followed this blog for a while, you’ll know how much I love colorful dishes. To be honest, sometimes I create a recipe simply based on the color of the ingredients instead of thinking about if all the ingredients match or not. I’m not saying this is the perfect way to try out…
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Not every burger is labeled as “Junk food”, be creative and think outside of the box, make your own version of heavenly veggie burger. This recipe might be the start of your healthy-burger journey. Enjoy!…
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If you ever want to prepare some light snacks for a hiking trip, a summer picnic, or any other outdoor activities, these lentil spring rolls will fit perfectly as a mini-meal in your lunch box.…
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This is one of my favorite recipes. An Indian curry with delicious spices, healthy chickpeas and rounded off with refreshing mint leaves. I highly recommend it with Naan!…
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Ratatouille is a vegetable dish that originally came from Nice, a city in Southern France. It is usually served as a side dish, but is also delicious in combination with pasta. Here on the picture I served it with polenta and pork medallions.…
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